Quick & Easy
-
Golden Red Lentil Curry
-
Lemon Orzo Chickpea Salad
-
Vegan Coconut Lentil Soup
-
Baked Hummus Pasta
-
Cauliflower Quinoa Soup
-
Garlic Chili Chickpeas
-
Creamy Baked Tofu “Feta” Pasta
-
Vegan Lasagna Soup
-
Vegan Garlic “Honey” Tofu
-
Almond Miso Chickpea Nourish Bowl
-
Tahini Ranch Tofu Sheet Pan
-
Easy Chickpea Tomato Stew
-
Raspberry Orange Chia Jam
-
Creamy Quinoa Coconut Soup
-
Vegan Chickpea Noodle Soup
-
Black Bean & Butternut Squash Stew
-
15 Minute Teriyaki Tofu
-
The Best Peppermint Hot Chocolate
-
Beet & Pomegranate Salad
-
Lentil and Tomato Macaroni Soup
-
The Best Black Bean Soup
-
Herb Tofu Breakfast Sandwich with Pickled Beets
-
Pumpkin Red Curry
-
Apple Cider Oatmeal
-
Orange Miso Roasted Vegetables
-
Vegan Cranberry Chili Meatballs
-
Lemon White Bean Orzo Soup
-
Vegan Everything Bagel Stuffing
-
Latin Style Lentil Soup
-
Easy Butternut Squash Soup
-
S’mores Pumpkin Mug Cake
-
Maple Ginger Beet Stir Fry
-
Roasted Tomato Soup
-
Dump and Bake Coconut Tofu
-
Fluffy Vegan Pumpkin Pancakes
-
Vegan Split Pea Soup with Smoky Baked Tofu
-
Cozy Eggplant and Tomato Stew
-
Garlic Chili Lentil Wraps
-
Southwest Chickpea Black Bean Salad
-
Maple Cayenne Black Beans