Skip to content

Get Yours now!
  • Home
  • About
  • Contact
Plant Based RD
  • Cookbook
  • All Recipes
  • Breakfast
  • Main
  • Quick & Easy
  • Soups & Stews
  • Salads

my debut cookbook
PEACEFUL KITCHEN
is on sale now!

order here!
Plant Based RD

Gluten-Free Recipes

All recipes that are dedicated vegan and gluten-free in nature.
  • Close up of a cup layered with apple butter, chia pudding, sauteed apples and crumble topping.

    Apple Crumble Chia Pudding

  • Bowl filled with rice, creamy chipotle beans and cubed avocado.

    Creamy Chipotle Bean Salad

  • Marinated onion bean salad in a bowl tossed together with a mixing spoon.

    Marinated Onion Bean Salad

  • Close up of a glass with glass straw filled with Morir sonando and a garnish of an orange slice on top.

    Morir Soñando (Dairy-Free)

  • Mixed chopped veggies and beans in a shallot vinaigrette.

    Ginger Shallot Chopped Bean Salad

  • Bowl of sesame miso noodles topped with avocado, cilantro, cucumber and edamame.

    Cold Sesame Miso Noodles

  • Plate of tofu skewers with a garlic soy glaze and topped with scallions and cilantro.

    Garlic Soy Glazed Tofu Skewers

  • Bowl of rice topped with peach and corn salsa, crispy chickpeas and pickled shallots and peppers.

    Charred Corn and Peach Salsa Bowls

  • A jar layered with almond date crumble then strawberry chia pudding and topped with strawberry slices.

    Strawberry Crumble Chia Pudding

  • Bowl of crispy roasted lentils with a spoon tucked into them.

    How to Make Crispy Roasted Lentils

  • Top down view of a bowl of rice, cucumber salad, baked tofu bites and a charred lemon.

    Old Bay Tofu with Lemon Pickled Cucumber Salad

  • Toasted quinoa served topped with marinated chickpeas.

    Chimichurri Beans and Toasted Garlic Quinoa

  • Close up of a bowl of smashed potatoes and greens tossed with green goddess dressing and topped with crispy chickpeas and pickled onions.

    Green Goddess Smashed Potato Salad

  • Side view of a plate of baked sweet potato halves loaded with black beans, gochujang sauce and scallions.

    Garlic Scallion Black Bean Stuffed Sweet Potatoes

  • Bowl of noodle salad mixed with roasted cabbage, herbs, jalapeno, roasted cashews and shredded tofu.

    Lime Crunch Noodle Salad

  • Side view of a bowl of rice topped with cucumber salad and roasted chickpeas.

    Lemon Herb Smashed Cucumber Salad

  • Rice noodles topped with lemongrass tofu strips, cilantro and veggie slaw.

    Lemongrass Tofu Cutlets

  • Side view of a bowl of rice topped with a cauliflower, date and chickpea salad and a creamy tahini dressing.

    Roasted Cauliflower Date Salad

  • Close up of a bowl of massaged kale topped with crispy rice, edamame, salsa and roasted kumquats.

    Avocado Citrus Salsa with Crispy Garlic Rice

  • Tortillas stuffed with cabbage slaw, tofu nuggets, and poblano sauce.

    Roasted Lemon Herb Tofu Tacos with Poblano Cream Sauce

  • Close up of a bowl of lentil rice salad served with a side of carrots and marinated onions and more crispy roasted lentils on top.

    Roasted Lentils and Carrots with Marinated Onions

  • Side view of a baked shredded brussels sprout salad tossed together with roasted potatoes, chickpeas and avocado dressing.

    Baked Shredded Brussels Sprout Salad with Smashed Potatoes

  • Close up of a small baked berry crumble topped with yogurt and chopped pecans.

    High Protein Breakfast Crumble

  • Bowl of rice served with stir-fried peppers and tofu and topped with cilantro and peanuts.

    Garlic Pepper Tofu Stir-fry

  • A bowl of roasted cabbage salad over white rice, topped with roasted chickpeas, herby salad and miso dressing.

    Roasted Cabbage Salad with Maple Miso Dressing

  • Bowl of rice topped with chipotle black beans and an avocado cilantro sauce with plantains arranged to the side.

    Chipotle Lime Black Bean Bowls

  • Side view of a bowl of moro served with plantains and topped with avocado, cilantro and hot sauce.

    Moro de Guandules con Coco

  • Bowl of creamy beans served with toasted bread and topped with sesame herbs and kabocha squash.

    Sesame Miso Beans with Kabocha Squash Chips

  • Toasted quinoa salad topped with pomegranate seeds in a white bowl.

    Garlic Sage Toasted Quinoa Salad

  • Serving platter filled with rice salad and topped with glazed carrots, almonds and herbs.

    Lemon Glazed Roasted Carrots and Rice Salad

  • Plate covered in spreadable cheese and topped with roasted cauliflower, potatoes and a drizzle of hot maple sauce.

    Hot Maple Roasted Potatoes and Cauliflower

  • Bowl topped with rice, cabbage salad, edamame, peanuts, garlic and cilantro.

    Peanut Lime Charred Cabbage Salad

  • A side view of a bowl of quinoa topped with roasted cauliflower, marinated onions and crispy chickpeas.

    Maple Lime Roasted Cauliflower and Chickpeas

  • A plate stacked with 4 peanut butter and jelly oatmeal cups.

    Peanut Butter and Jelly Oatmeal Cups

  • Close up of sweet potato soup topped with roasted cauliflower and served with a piece of toasted bread on the side.

    Charred Cauliflower Sweet Potato Soup

  • Side view of crispy roasted brussels sprouts and squash topped with crispy chickpeas and herby dressing.

    Crispy Shaved Brussels Sprout Salad with Cilantro Lime Dressing

  • Side view of a salad made with black rice, edamame, and avocado topped with cabbage slaw.

    Orange Miso Black Rice Salad

  • Bowl filled with hummus then topped with crispy rice, stewed tomatoes, roasted lentils, parsley, and pickled red onions.

    Crispy Rice Bowl with Hummus and Roasted Lentils

  • Top down view of harissa tofu stuffed tacos with red cabbage slaw on a blue plate.

    Sticky Harissa Tofu Tacos

  • Bowl of cashew cheese sauce with two tortilla chips dug into the side and 2 slices of jalapeno.

    Nacho Cashew Cheese Sauce

Page navigation

Previous PagePrevious 1 2 3 4 … 6 Next PageNext
  • Home
  • Recipe Index
  • About
  • Contact
  • Privacy Policy
  • Terms of Service
Never miss a recipe!

Sign up to receive the latest recipes and nutrition tips to your inbox!

© 2026 Plant Based RD | Crafted by Grace + Vine Studios

  • Cookbook
  • Home
  • Recipe Index
  • Breakfast
  • Main Dishes
  • Quick & Easy
  • Salads
  • About
  • Contact
Search
Search