Warming Chickpea Noodle Soup

Vegan and High protein

This chickpea noodle soup is all things cozy, hearty and high protein thanks to the protein noodles used. A delicious broth seasoned with thyme, garlic and ginger.

step 1

Sauté your onions, celery and carrots until your onions have become translucent. Stir in your garlic and ginger until fragrant then pour in your broth and chickpeas.

step 2

Stir in your high protein noodles to cook according to package until al dente.

Serve as is or with some crusty bread and enjoy!

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