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Search Results for: nourish bowl

Close up angle of the butternut squash quinoa bowl sitting on top of a stripped napkin.

Roasted Butternut Squash Quinoa Nourish Bowl

Close up of the whole hummus nourish bowl with quinoa, vegetables, and olives.

Hummus Nourish Bowl

Fully assembled Latin Nourish bowl with avocado, soy curls, black beans, Mexican rice and corn.

Latin Nourish Bowl with Vegan Chicharrons de Pollo

Black beans with rice vegetables and sauce topped over it.

Black Bean Nourish Bowl with Creamy Ginger Sriracha Dressing

Bowl of veggies, grains, beans and squash, topped with sauce and sliced scallions.

Almond Miso Chickpea Nourish Bowl

Bowl of marinated black beans on top of a mix of farro, crispy butternut squash, and brussels sprouts.

Crispy Butternut Squash and Farro Power Bowl

Bowl filled with hummus then topped with crispy rice, stewed tomatoes, roasted lentils, parsley, and pickled red onions.

Crispy Rice Bowl with Hummus and Roasted Lentils

Large white bowl filled with rice, sauteed black beans and corn, and tomato salad all drizzled with a green basil sauce.

Zesty Black Bean Rice Bowl with Lime Basil Sauce

Close up view of a bowl of slaw topped with crispy chickpeas, sweet potatoes and sliced avocado.

Cilantro Lime Slaw Bowl with Roasted Sweet Potatoes

Serving bowl filled with coconut rice, black bean mango salsa and topped with pepitas.

Black Bean Mango Salsa Bowl

Top down view of a white bowl filled with crispy chunks of rice, baked plantain slices, black beans, avocado quarter and red pickled onions.

Black Bean Plantain Bowls with Crispy Garlic Rice

Top down view of a bowl filled with cubed roasted sweet potato, a chili oil bean salad and topped with sriracha yogurt dressing.

Crispy Roasted Sweet Potato Black Bean Bowl

Roasted cauliflower bowls topped with chipotle orange tahini sauce.

Roasted Cauliflower Bowls with Orange Chipotle Tahini Sauce

Bowl of rice with chickpeas and crumbled tempeh covered in an herby yogurt sauce.

High Protein Roasted Chickpea Tempeh Bowls

Close up bowl of mango avocado salad dressed with chili oil and lime juice.

Avocado Mango Salad Bowl

Close up burrito bowl topped with chipotle yogurt dressing and served with avocado slices.

Vegan Burrito Bowl with Spiced Lentil Taco Meat

Close up of a bowl of marinated black beans topped with pickled jalapeno, a creamy avocado sauce and served with chips.

Zesty Lime Marinated Black Bean Bowl

Close up view of a bowl of farro topped with roasted squash, brussel sprouts coated in a sweet miso sauce.

Miso Glazed Brussels Sprouts & Farro Bliss Bowl

Close up of spiced lentils paired with rice, greens, avocado and fresh cilantro and chives.

Quick and Easy Spiced Lentil Bowl

Bowl of veggies with cauliflower, asparagus, edamame and sriracha sauce.

Quinoa Veggie Bowl with Sriracha Ginger Sauce

Side view of a bowl of rice, edamame, brussels slaw and crusted tofu drizzled with sauce.

Sesame Crusted Tofu

Stuffed pita wrap with lemon glazed chickpeas, lettuce, cucumber slices, pickled onions, and yogurt sauce.

Sticky Lemon Chickpea Pita Wrap

Top down view of a bowl of tofu rice topped with mango salad and crispy chickpeas.

Mango Chickpea Salad

Tossing the farro and charred corn salad together in a bowl.

Skillet Charred Corn and Edamame Salad

A fluffy pita topped with roasted asparagus, carrots, crispy chickpeas and the tahini sauce.

Roasted Asparagus and Carrot Wraps

Close up of the center of a teriyaki tofu sandwich filled with avocado, teriyaki tofu, cabbage slaw and sriracha mayo.

Teriyaki Tofu Sandwich

Close up look at the filling of a cut folded chipotle tofu wrap that is stacked on a white plate.

Crispy Shredded Chipotle Tofu Wraps

Side view of chickpea breakfast toast with two slices on a plate with some lemon wedges.

Easy Chickpea Breakfast Toast with Garlic Lemon Yogurt

Gochujang cauliflower placed in a lettuce wrap with edamame, noodles and topped with scallions and sesame seeds.

Gochujang Cauliflower Lettuce Wraps

Close up view of a plate lined with lentil patties served with a small bowl of yogurt dip.

Easy Baked Lentil Patties

Two jars standing next to each other and loaded with tofu scramble, black beans, kale, potatoes, avocado, and pickled onions.

Make Ahead Savory Vegan Breakfast Jars

Side view of three corn and black bean filled tacos topped with avocado slices, cilantro and wedges of lime set behind them on the plate.

Chimichurri Corn Tacos

Cross section of a chickpea and tofu wrap loaded with vegetables and dressing, stacked on top of each other.

Greek-Inspired Chickpea Tofu Wraps

Close view of a summer salad of farro, lentils, tomatoes, zucchini, corn and dressing.

Summer Farro Salad with Crispy Roasted Lentils

Bowl of lemon garlic white bean spread drizzled with oil, parsley, red pepper flakes, and lemon zest.

Lemon Garlic White Bean Dip

Close up view of a pita topped with white bean spread and lemon garlic chickpeas and diced veggies.

Lemon Garlic Marinated Chickpea Wraps

Close up of vegan fajitas topped with cilantro and ketchup mayo sauce.

Vegan Fajitas with Soy Curls

Close up view of the layers seen in the chickpea stack including rice, chickpeas, avocado and cucumbers.

Peanut Miso Chickpea Salad Stack

Fully mixed mango salsa served in a white speckled bowl.

Mango Pico de Gallo

Plate of roasted sweet potato quinoa salad topped with sesame miso dressing and cilantro.

Roasted Sweet Potato Quinoa Salad with Sesame Miso Sauce

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I’m Catherine, registered dietitian and plant based eater. I share tips and recipes for making  balanced plant based meals easier and more delicious. Learn more about me.

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